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  • Tapas

  • “To eat Tapas-style is to eat by whim,
    Free from rules and schedules.”

    SASHIMI TUNA (when available)
    Eight pieces of Sashimi Tuna,with
    Sesame Seeds, Sliced Ginger & Wasabi.
    With Dipping Soy Sauce $10

    LARGE SEA SCALLOPS
    Sautéed in Light Cream & White Wine $11.50

    SCALLOPS WRAPPED WITH BACON $10

    CLAMS & MUSSELS
    Steamed, 10/each with a large piece of
    French bread $10

    SHRIMP & SEA SCALLOP SKEWER
    Marinated Grilled Shrimp & Sea Scallops,
    With Dipping Sauces $9.50

    SMOKED SALMON
    Served with Cream Cheese, Red Onion,
    Capers, Water Crackers & Caviar Dollop $10

    STUFFED BAKED POTATO
    Stuffed with Cheddar Cheese,Broccoli & Bacon
    Or Stuffed With Green Salad $6.50

    ASPARAGUS BUNDLES
    Fresh Asparagus Wrapped With Ham & Cheese,
    Dipped in Batter & Deep-fried $7.50

    GRILLED FRESH VEGETABLES
    Assorted Fresh Vegetables Grilled to Order
    with a Splash of Balsamic Vinaigrette $6.50

    VEGGIE FRITTERS
    Assorted Fresh Vegetables, Batter-dipped and
    Deep-fried. With Dipping Sauce $7.50

    SESAME CHICKEN TENDERS
    With Dipping Sauces $8

    FILET MIGNON SKEWER
    Filet Mignon Tidbits
    Accompanied with Dipping Sauces $10

    FILET MIGNON WITH GOAT CHEESE
    Charbroiled Filet Mignon,Topped With Baked
    Goat Cheese, Served on a Toasted Baquette $11

    PAELLA
    Chicken, Pork, Chorizo Sausage, Peppers,
    Peas, Tomatoes & Rice.Baked in a Saffron &
    Chicken Broth$7 With Shellfish $9.50

    WARM ROASTED GARLIC BULBS $4