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  • Tapas

  • “To eat Tapas-style is to eat by whim,
    Free from rules and schedules.”

    SASHIMI TUNA (when available)
    Eight pieces of Sashimi Tuna,with
    Sesame Seeds, Sliced Ginger & Wasabi.
    With Dipping Soy Sauce

    LARGE SEA SCALLOPS
    Sautéed in Light Cream & White Wine

    SCALLOPS WRAPPED WITH BACON

    CLAMS & MUSSELS
    Steamed, 10/each with a large piece of
    French bread

    SHRIMP & SEA SCALLOP SKEWER
    Marinated Grilled Shrimp & Sea Scallops,
    With Dipping Sauces

    SMOKED SALMON
    Served with Cream Cheese, Red Onion,
    Capers, Water Crackers & Caviar Dollop

    STUFFED BAKED POTATO
    Stuffed with Cheddar Cheese,Broccoli & Bacon
    Or Stuffed With Green Salad

    ASPARAGUS BUNDLES
    Fresh Asparagus Wrapped With Ham & Cheese,
    Dipped in Batter & Deep-fried

    GRILLED FRESH VEGETABLES
    Assorted Fresh Vegetables Grilled to Order
    with a Splash of Balsamic Vinaigrette

    VEGGIE FRITTERS
    Assorted Fresh Vegetables, Batter-dipped and
    Deep-fried. With Dipping Sauce

    SESAME CHICKEN TENDERS
    With Dipping Sauces

    FILET MIGNON SKEWER
    Filet Mignon Tidbits
    Accompanied with Dipping Sauces

    FILET MIGNON WITH GOAT CHEESE
    Charbroiled Filet Mignon,Topped With Baked
    Goat Cheese, Served on a Toasted Baquette

    PAELLA
    Chicken, Pork, Chorizo Sausage, Peppers,
    Peas, Tomatoes & Rice.Baked in a Saffron &
    Chicken Broth With Shellfish

    WARM ROASTED GARLIC BULBS